Menù Degustazione

Tra Vino e Tartufo

  • Uovo poché
    28
    Patata soffice, colatura di Caciocavallo Ragusano e tartufo
  • Tartare di Manzo
    33
    capperi, cetriolini sottaceto, scalogno, maionese al tartufo, bottarga di uovo marinato
  • Tagliatelle burro e tartufo
    35
  • Filetto di manzo al burro
    45
    terrina di patate, salsa al tartufo.
  • Gelato al tartufo
    12
    e brioche salata

130€ a persona

Bookings

For groups of 8 or more people an email at info@vineriamodi.com is required. info@vineriamodi.com

Our will is to guarantee everyone the opportunity to experience our gastronomic journey. We care about all our guests, which is why we require a deposit for every reservations. Use our booking system to choose the day and time, specifying any intolerances and / or diets.